Oven Roasted Chicken Drumstick

Updated: Sep 3, 2019


PREP TIME 5 minutes

COOK TIME 35 minutes

TOTAL TIME 45 minutes

SERVINGS 6 servings


Cooking chicken drumsticks or tighs in the oven can be a great alternative to those who don't have access to a BBQ.  You can achieve a tender and delicious main dish. Chicken thighs and drums are dark meat packed with flavour! 


Ingredients

  • 2-3 tablespoons Grants Gourmet Jerk Seasoning

  • 500 grams Chicken Drumsticks or Tights

  • 1 tablespoons olive oil

  • salt and pepper to taste (optional)


Instructions

Marinate

  1. Wash and Dab chicken with a paper towel to remove excess moisture 

  2. Combine Grants Gourmet Jerk Seasoning with Chicken in a zip lock bag. 

  3. Add in olive oil and mix in seasoning thoroughly with chicken so that all surfaces are covered with seasoning.

  4. Marinate Chicken for at least 1/2 hr or longer


Cook

  1. Preheat oven to 425°F. Line a pan with foil and place a baking rack on top.

  2. Place on the rack and approx 35-40 minutes or until chicken reaches 165°F.

  3. Broil 2-3 minutes to crisp if needed to give the chicken its beautiful colour. 


Enjoy!

  1. Allow the chicken to rest and serve with your favorite sides or rice and peas.


32 views0 comments

Recent Posts

See All